Ras el Hanout ECO-BIO 35gr.

The secret of North African cuisine, literally means “the best of the store”, it is used in couscous, tagines, to marinate fish and meat, and of course, the famous Moorish pinchos.


Ingredients: Turmeric, Coriander, Sweet Paprika, Cinnamon, Cumin, Black Pepper, Nutmeg, Ginger, White Pepper Net Weight: 25g


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